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FIN Pop-Up Fundraiser featuring Sherehe Kenya Kitchen

October 18, 2019 @ 11:00 am - 1:00 pm

FIN entrepreneurs are contributing their culinary talents to help raise funds for the future home of our Food Business Incubator! Eight amazing businesses will cook up tasty lunches with all proceeds going to Tukwila Village Food Hall capital campaign. Join us first and third Fridays this fall from 11 a.m.-1 p.m. at Boon Boona Coffee (724 S 3rd Street, Ste. C, Renton).

Buy your advance tickets now to guarantee your boxed lunch ($15 per meal).  

Order your lunch  for Friday, October 18th featuring Sherehe Kenya Kitchen! Enjoy healthy Kenyan cuisine by Chef Lucy Kamau.

Pop-up series includes:
Sept. 4: Naija Buka
Sept. 20: Seatango
Oct. 4: Taste of Congo

Oct.18: Sherehe Kenya Kitchen
Nov. 1: Boujee Food & Things
Nov. 15: Soozveen Mediterranean Catering
Dec. 6: Mama Tilá Catering
Dec. 20: Monique’s Hot Kitchen